A pig brought into the world with just two front legs turned out to be notable in China, as she figured out how to offset enough with her front legs to do some strolling. We have a characteristic tendency to identify with creatures like this pig, yet the majority of us don’t mull over the creatures who are killed for food. Why would that be? Our prime supporters, Dr. Sofia Pineda Ochoa and Weave Rapfogel, examine.
